Distinctively flavoured, Yau's Thai Green Curry Pastes combines green chillies and peppers with a traditional mix of Thai herbs and spices to create a wonderfully intense paste that's great for marinading. You can also add coconut milk to create a rich creamy sauce with a kick.
Typical shelf life from purchase 10-12 months.
Contains No Top 14 allergens
Suitable for Vegans
Suitable for home freezing
Ingredients:
Green Peppers, Onion, Sunflower Oil, Green Chillies, Apple Cider Vinegar, Garlic, Lemongrass, Sea Salt, Galangal, Demerara Sugar, Coriander, Kaffir Limes Leaves, Coriander Powder, Cumin, White Pepper.
RECIPE:
Click image below to get a recipe for the Yau's Thai Green Curry Paste
Click
HERE to download the recipe pdf.
Click
HERE for a Printer Friendly version pdf