Gluten Free Pinhead Grade Rusk - The allergen free replacement for rusk and breadcrumb
Packed in a 12kg sack
Use in sausages, burgers, meatballs, stuffing mixes, crumb coaters, and anywhere where rusk or breadcrumb would normally be used.
Maintains the look, taste and mouth feel that the UK and Irish market expects.
Made from vegetable protein
Key Benefits
Remove Allergen
Gluten Free is now over 45% of the The UK and Irish free from market.
Clean Label
Declared simply as 'Pea Flour'
Absorbency
Gluten Free Rusk absorbs more water than standard rusk, so you can use less of it. We can work with you to understand your current rusk product and recipe to give you a method that will work well for you. Traditional rusk is commonly used at a 2:1 ratio, gluten free rusk can be used from any ratio of 2:1 to 5:1.
High Functionality
Maintains juiciness, mouthfeel taste and colour.
Low Salt
Contains no salt, unlike conventional rusks.
Gluten Free Rusk Pinhead - 12kg Sack
Premium Quality Gluten Free Rusk for Butchers
Introducing our Gluten Free Rusk Pinhead (12kg sack) - the perfect solution for butchers looking to meet the growing demand for gluten free options without compromising on texture, flavour, or binding quality.
This versatile, fine-textured rusk is ideal for creating a variety of gluten free meat products, including burgers, sausages, meatballs, and more. It delivers excellent absorption, helping to retain moisture and enhance the succulence of your finished products.
Key Features:
- 100% Gluten Free - suitable for customers with gluten intolerance or coeliac disease
- Consistent Pinhead Grind - perfect texture for even blending
- Multi-Use - ideal for burgers, sausages, and other meat mixes
- Bulk Pack - supplied in a large 12kg sack for maximum value and convenience
Trusted by professional butchers across the UK, this rusk helps you craft high-quality, gluten free products that keep customers coming back for more. Easy to work with, and designed to maintain juiciness and structure in every bite.
Enhance your gluten free range today with our Gluten Free Rusk Pinhead - the butcher's choice for premium meat production.