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Meat Industry News

RECIPES - OLYMPICS SUPER 6 - FRANCE





The Paris Olympics are on between Fri 26th July - Sun 11th August 2024.

To help give you some promotional ideas for the Olympics - and to help you create a buzz for your customers, Scobies have created six recipes for you - our Olympics Super 6 Recipes. one of which is for France:

Toulouse ‘Torchbearer’ Sausage

We’re hopping on the Eurostar to our hosts of the 2024 Olympics, delving into some traditional South of France delicacies.

Perfectly balanced sausages, flavoured with garlic and parsley, using Scobies Toulouse Sausage Mix (Product Code: SE23145):

Recipe to make 1kg batch):
Pork Trim (70/30 VL) 680g (68%)
Toulouse Sausage Mix (Product Code: SE23145) 150g (15%)
Iced water 170g (‘17%)

Mince meat through a 5mm plate.
Add sausage mix and blend
Add water and mix thoroughly
Re-mince through 5mm plate
Fill into casings

Don’t forget to offer Brambles French Mustard (Product Code: BRJ871B) as the perfect pairing

Scobies products used:




Posted 18 days ago