Classic Red Wine Pour Over Sauce - by Atkins & Potts
This rich classic sauce is a great companion for roast, pan fried or grilled beef, lamb and other red meats. A perfect addition to casseroles and stews, or to glaze roast vegetables.
RRP is £2.45 per pouch.
A deliciously rich sauce for grilled, barbecued or roast beef, lamb or game.
Water, Red Wine (17%) (contains Sulphites), Onions, Sugar, Cornflour, Rapeseed Oil, Redcurrant Juice Concentrate, Vegetable Stock (Water, Dried Vegetables (Potato, Onion, Leek, Celery), Salt, Yeast Extract, Carrot Concentrate, Sugar, Sunflower Oil, Lemon Juice Concentrate), Garlic, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Salt, Balsamic Vinegar (Red Wine Vinegar, Cooked Grape Must), Black Pepper.
For allergens see ingredients in bold.
Suitable for Vegetarians, Vegans & Coeliacs
Weight: 200g e
Free from preservatives, additives and colourings.
Storage & Use: Store away from direct heat and light in a cool dry place. Once opened refrigerate and use within 3 days.